Thursday, December 20, 2012

Fine Herb Fry Up With Spiced Apples and Bacon

Sometimes heading over the road for a croissant is just the inspiration one needs for a aromatically spiced and herbed breakfast.

Fresh thyme and milk tossed eggs, cinnamon-cardamom-nutmeg spiced assorted apples, bacon, and warm croissant with tea.
Go for it!

Caya 2012.

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